This is my grandmother's recipe. I use fat free/low fat of anything that I can. It is total comfort food!
3 to 4 chicken breasts
can of cream of chicken soup
1 cup of sour cream
1/2 sleeve of Ritz crackers
1/2 stick butter
Boil chicken breasts and cube them. Layer the bottom of the dish with the cubed chicken. Mix your sour cream and cream of chicken soup and spread on top of chicken. Crush your Ritz crackers and spread on top of soup mixture. Top with melted butter and bake at 350 for twenty-five minutes.
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