1 lb. ground meat (beef, chicken, turkey, whatever)
1 package taco seasoning
1/4 cup chive and onion cream cheese
1/3 cup shredded cheddar cheese
hamburger buns
salsa
avocado
Preheat grill to medium heat
Mix meat and taco seasoning
Mix cream cheese and shredded cheese
Shape meat into eight thin patties
Place about 2 tbsp of the cheese mixture in middle of four patties
Top with the other patties, pinching the edges together
Grill patties about 7-9 minutes on each side
Top with salsa and avocado
Makes four burgers, from KRAFT FOOD & FAMILY Summer 2006
**I found the burgers cooked very quickly because the top and bottom layers are thin, but I may have had the heat too high on the BBQ. We used turkey meat and topped with ketchup and mustard. A big hit at our house.
Tuesday, August 28, 2007
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